Fontana Forni Margherita Wood Pizza Oven - Rosso/Anthracite
Fontana Margherita - Wood Fired
There's nothing quite like cooking over a real wood fire - the crackle, the smell, the smoke-kissed flavour you simply can't replicate any other way. The Margherita Wood Fired is your ticket to authentic Neapolitan-style pizza at home, with a 60x60 cm cooking chamber built from food-grade refractory chamotte that soaks up heat and radiates it back into every pizza you slide across it.
The stainless steel internal structure is wrapped in natural rock wool insulation that keeps the heat where it belongs - inside the oven, not warming up the neighbourhood. The exterior is galvanised steel finished in high-temperature paint, so rain, sun, and years of abuse just bounce right off. It comes with a full stainless steel trolley on wheels so you can roll it wherever the party is.
Available in Anthracite or Rosso, this oven looks the part in any outdoor setting. The adjustable smoke exit valve lets you dial in the airflow, and the food-certified fire floor means you're cooking clean every time. It's everything you need to start a fire and never look back.
Key Features
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60x60 cm cooking chamber - fires up to 3 pizzas at a time
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Food-grade refractory chamotte cooking floor for authentic heat retention
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Natural rock wool insulation keeps heat in and the exterior cool to touch
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Electrogalvanised steel exterior with high-temp paint - fully weatherproof
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Stainless steel trolley with wheels, shelf, and tool hook included
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Adjustable smoke exit valve for airflow control
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Available in Anthracite or Rosso
Technical Specifications
|
Specification |
Detail |
|
Fuel Type |
Wood |
|
External Dimensions |
85.5 (D) x 78 (W) x 196 (H) cm |
|
Cooking Chamber |
60 (D) x 60 (W) x 34 (H) cm |
|
Hourly Wood Consumption |
3.5 kg |
|
Nominal Thermal Power |
9 kW |
|
Smoke Temperature |
190°C |
|
Chimney Diameter |
150mm |
|
Weight |
105kg |
|
Pizzas per Cook |
Up to 3 |
|
Covers |
Up to 4 |
|
Available Colours |
Anthracite, Rosso |
|
Origin |
Made in Italy |